Soft- Sugar Cookies
This recipe was my Great Grandma Huebner's. These are awesome cookies. They are thick and stay so soft!!
1c. soft butter
2 c. sugar
2 eggs
5 c. flour
1 tsp. baking soda
1/2 tsp. baking powder
1/2 c. milk
Mix sugar and butter. Add eggs, one at a time. Mix well.
Mix dry ingr. in seperate bowl. Add slowly to cream mix alternating with milk.
You can either make into balls and dip in sugar or we always roll out and use cookie cutters.
Bake on 375 for 10min.
Sunday, November 23, 2008
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